2024 Tscheppe, Butterfly, Styria, Austria Meo-Camuzet It is fermented in tonneaux Pyramid Valley
Yard notes & kiln story
Description
2024 Tscheppe, Butterfly, Styria, Austria Meo Camuzet It is fermented in tonneaux Pyramid Valley It is fermented in tonneaux and left in barrel until the April after harvest The wine then sits on the full lees until next summer and is bottled unfiltered From limestone opok soils The wine is racked 3 times and a small amount of sulfur is added during vinification to preserve freshness