2019 Lammidia 'Anfora' Bianco Abruzzo, Italy Pousse d'Or This combination of finishing barrels Pyramid Valley
Yard notes & kiln story
2019 Lammidia 'Anfora' Bianco Abruzzo, Italy Pousse d'Or This combination of finishing barrels Pyramid Valley This combination of finishing barrels produces flavors of jam with caramel and spice notes Fermentation proceeds slowly and spontaneously in open air stainless tanks using wild yeasts fermented and aged in amphora 3 weeks maceration
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